Dehydrated
TOP PRODUCTS
About us
We started with the idea that connects farmers to the world around us. Exploring every corner of the globe to unearth the finest flavours and the most nutritious ingredients for our deliciously healthy products
Creating foods that are super for you, and super for the communities of farmers that grow them, is our very own recipe for goodness.
We’re committed to working with our community of farmers in the ways that matter most.
By generating a sustainable income, providing hands-on training, and promoting farming practices that respect the world around us, Fiann is empowering small local producers in India ; encouraging independence and opening exciting new doors for the generations that follow.

Nutrition
Information
The dehydrating process retains a food’s original nutritional value. For example, apple chips will have the same calorie, protein, fat, carbohydrate, fiber, and sugar content as the fresh fruit. However, because dried food loses its water content, it’s usually smaller in size and has more calories by weight. Keep your portions of dehydrated foods smaller than what's recommended for the unprocessed food to avoid overeating.
DEHYDRATED
PRODUCTS
Dehydration is one of the oldest methods of preserving food. While our ancestors relied on the sun to dry food, today we have commercial equipment and home appliances that can remove bacteria-forming moisture. This process preserves food for much longer than its ordinary shelf life.
Dehydrated foods can be a healthier alternative to many snacks, and you can add them to salads, oatmeal, baked goods, and smoothies. Because they rehydrate in liquid, they’re also easy to use in recipes.
Almost anything can be dehydrated. Some common food items made with dehydration include:
• Fruit leather made from apples, berries, dates, and other fruits
• Soup mixes made of dehydrated onions, carrots, mushrooms, and other vegetables
• Herbs dehydrated for a longer shelf life
• Homemade potato, kale, banana, beet s, and apple chips
• Powdered lemon, lime, or orange peel used in teas, alcoholic beverages, and other recipes
You can dehydrate your own fruits, vegetables, herbs, and even meat in an oven or specialty food dehydrator. Many dehydrated foods are available in stores as well, though watch out for added ingredients like sodium, sugar, or oils.
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